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Turkish Nutty Tomato Salad - Gavurdagi Salatasi

TURKISH NUTTY TOMATO SALAD – GAVURDAGI SALATASI

Hello Everyone! Let me introduce you Gavurdagi Salad. I don’t know about you, but we as a society really like to eat salads. As such, the salad varieties created know no boundaries. Maybe you might think about how many kinds of salad can be produced from one tomato? But as time passes, you will see that the answer is: quite a lot. The name of the salad that I will share the recipe of today is Gavurdagi Salad. Gavurdagi is the name of a mountain between Adana and Gaziantep, in the southeast extension of the Taurus Mountains. I am sure that this delicious salad, which takes its name from a mountain in the Gaziantep region, will really appeal to your palate, especially with its sour sauce. This salad, which is very easy to make, will go especially well with your red meat dishes. Just try it, and you will love love love!

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Turkish Tulumba Tatlisi - Syrupy Semolina Dessert

TURKISH TULUMBA TATLISI – SYRUPY SEMOLINA DESSERT

Hello Everyone! Thank you very much for your interest in loukoumades dessert. If you already mastered cooking loukoumades, it would be time to try Tulumba Tatlisi. We can say that tulumba dessert is very similar to churros. But don’t let the fact that these two desserts look the same does not mislead you. The cooking techniques of the two desserts are quite different from each other. Although Tulumba Dessert seems easy, it is a very technical dessert. But if you follow the cooking steps given below, you can be sure that you will not have any difficulties. And if you have any experience with choux pastry, I’m sure the recipe will be easy for you. Just try it, and you will love love love! Read more

Turkish Iskender Kebab - Iskender Kebabi

TURKISH ISKENDER KEBAB – ISKENDER KEBABI

Hello Everyone! I can tell you came pretty close to this recipe if you regularly following our website and practicing our recipes. Today we will be making the most beautiful Iskender Kebab (iskender kebabi) If you are a fan of Turkish food, I’m sure you are familiar with Iskender Kebab. The very famous food in the Bursa region Turkey is made of Turkish Meat Doner, Turkish Pide Bread, and a beautiful tomato sauce. If you are a loyal follower of Turkish Food Chef, you can just take out your doner and pide bread from your freezer and prepare this dish by just cooking a tomato sauce. Please prepare to spoil your taste buds. Just try it and you will love love love!

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Turkish Meat Doner (Homemade) - Et Doner

TURKISH MEAT DONER (HOMEMADE) – ET DONER

Hello Everyone! Today I will share with you the ultimate recipe of Turkish food recipes. I guess you will all understand which food I am talking about when I say Turkish meat doner. Doner Kebab is a very famous dish abroad as well as in Turkey. As far as I know, it is possible to come across a doner kebab seller around any corner in your country as well. Since this food is prepared by placing it in special doner kebab machines, it is normally difficult to prepare in a home environment. In fact, at least two people line the meat on doner kebab machines in restaurants. But of course, this cannot discourage us right? I also didn’t give up and prepared a restaurant-tasting meat doner recipe for you. Moreover, you will not believe how easy it is to prepare. Just try it, and you will love love love! Read more

Turkish Pide Bread - Tirnak Pide

TURKISH PIDE BREAD – TIRNAK PIDE

Hello Everyone!

 

Are you ready for a delicious Turkish Pide Bread Recipe? The literal translation of “tirnak pide” is actually “nail pide.” Turkish Pide Bread takes its name from the notches on it because the notches on it are made with fingers. Turkish Pide Bread has spiritual value as well as its flavor. Turkish Pide Bread is indispensable for the iftar tables (fast-breaking meal) of those who fast during the month of Ramadan. You will not be able to get enough of the taste of the Turkish Pide Bread, which you can serve with your meat dishes and kebab dishes. Just try it, and you will love love love! Read more