Home » RECIPES » Vegetables & Legumes

Category: Vegetables & Legumes

Vegetables & Legumes

Vegan Stuffed Artichokes - Enginar Dolmasi

VEGAN STUFFED ARTICHOKES – ENGINAR DOLMASI

Hello Everyone! Are you ready for some vegan and gluten-free stuffed artichokes? With that dish, I can honestly say that a vegetable meal can be both healthy and delicious. I think I can’t even begin the benefits of the artichoke to your health. It cleans your liver, lowers cholesterol, protects your stomach, supports your weight loss process, supports cell repair and regeneration, and much more. While you can use the heart of artichoke while cooking, some dishes can be made from artichoke leaves. If you liked the recipe of the green pea soup with artichoke I gave before, I recommend you to give the stuffed artichoke a chance. Just try it, and you will love love love! Read more

Turkish Stuffed Eggplant - Imambayildi 9

TURKISH STUFFED EGGPLANT – IMAMBAYILDI

Hello Everyone! Today I will give you the recipe for Turkish Stuffed Eggplant aka Imambayildi. I have already mentioned to you how healthy Turkish Cuisine can be whenever it wants. You can sometimes forget how healthy you eat from the taste created by the combination of beautiful vegetables with olive oil. Turkish Stuffed Eggplant is both olive oil, vegetarian, vegan, and gluten-free. An ideal dish for those looking for a light and tasty meal. Just try it, and you will love love love! Read more

Babagannus - Baba Ghanouj

BABAGANNUS – BABA GHANOUJ

Hello Everyone!

 

I am aware of your interest in the Shakshuka recipe and thank you very much for your interest. Today we will do wonders again with eggplant. You will see, the love of eggplant will spread all over the world with us. Baba Ghanouj is a very delicious appetizer made with roasted eggplant and roasted peppers that you cannot get enough of. You can feel the flavor in your palate, especially when you serve it with your red meat dish. Just try it and you will love love love! Read more

Stuffed Cabbage Leaves - Lahana Sarmasi

STUFFED CABBAGE LEAVES – LAHANA SARMASI

Hello Everyone!

As you may have noticed already, we love our “dolma”! If you already tried and loved stuffed grape leaves, stuffed cabbage leaves is just for you. I won’t lie, it is a bit challenging and time consuming but you can be sure that it will worth it. Stuffed cabbage leaves can be made both with meat and olive oil. This recipe is with meal but I can also share olive oil version if you request. Just try it and you will love love love! Read more